Sustainably sourced from the pristine forests above the arctic circle, our mushrooms are cultivated using carefully selected fungi strains to ensure the highest concentration of bioactive compounds. Grown on pure birch sawdust from FSC-certified wood, every batch reflects the untouched power of nature.

In a controlled environment, our mushrooms thrive under optimal conditions to produce full fruiting bodies—the most potent part, rich in beneficial compounds.
Only the fruiting bodies are used to create our extracts, ensuring maximum effectiveness and legality in EU.

From substrate testing to climate regulation, every step of the growing process is monitored to guarantee purity. Our mushrooms undergo rigorous inspections, ensuring they are free from contaminants and grown to perfection.

To preserve vital compounds, harvested mushrooms are dried at a low temperature of -40°C, then ground into a fine consistency—preparing them for the next stage of their transformation.

Using ultrasonic-assisted extraction (UAE), we break down the tough cell walls to release bioavailable compounds. Each mushroom species is extracted using a unique, optimized process, ensuring maximum potency in every drop.

The extracted liquid is carefully condensed to achieve the perfect density, ensuring a rich and potent final product.

A gentle, low-temperature freeze-drying process locks in the mushroom’s active compounds, preserving their full potency without heat degradation.

Each batch undergoes third-party lab testing to confirm bioactive compound levels and ensure purity, free from heavy metals and contaminants.

From the forests to your hands, we maintain the highest quality standards, using advanced production techniques to deliver pure, potent mushroom extracts.

Our certification guarantees premium-quality extracts